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AQUA RESTAURANT
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A feast for the palate
The chef offers simple yet imaginative recipes, with a particular focus on traditional Romagnola specialties.
We choose seasonal products and prefer ingredients from our territory to showcase our authentic flavors.
We choose seasonal products and prefer ingredients from our territory to showcase our authentic flavors.
We pay attention to details
The kitchen offers a light lunch and a gourmet dinner à la carte every day, with alternatives of meat, fish, and vegetarian dishes.
We take care of children and offer them a menu with simple dishes and selected ingredients.
We take care of children and offer them a menu with simple dishes and selected ingredients.
Our wine cellar
The wine list showcases the finest labels from our region. We have selected local wineries to create unique pairings of grapes and typical dishes. Ask Mario, our maître, for recommendations!
